Clean the bulots by soaking in salt water and then rinsed with clean water a few times. Place them in a pan with cold water (1.5 liters) wine, pepper, the laurel leaf, thyme and parsley. Add salt to taste and heat until it's boiling. Helpful hint: mix mayonnaise and flour(& baking powder and salt, if needed) together first. I always use my hands and knead together until coarse/crumbly. Then add milk (little by little) and with a large spoon fold liquid into mixture.

These quick easy rolls will become a family favorite.

Mayonnaise Rolls are so easy and quick to make and they are good! Serve these quick and easy mayonnaise rolls with any meal for a bread your family will enjoy. You can throw these rolls together while you are preparing a meal with just 4 ingredients! Grownups and children will love these quick easy rolls slathered with butter and your favorite jams and jellies. Great with coffee for breakfast, too. Take these quick easy rolls to a cookout or picnic or add to a buffet. Quick easy mayonnaise rolls make a wonderful addition to your recipe file and for people with a busy schedule. This is an old-fashioned recipe that has been around for quite a few years. My family loves these rolls and I love making them! Try this recipe and let us know how you liked these rolls and how easy they were for you. I think they can’t be beat for such a simple bread with so few ingredients.

Quick Easy Mayonnaise Rolls

2 cups self-rising flour

4 tablespoons mayonnaise or Miracle Whip salad dressing (can use either)

1 cup milk

1 teaspoon sugar

Mix all ingredients in a mixing bowl about two minutes with a spoon. Spray muffin tins. Fill tins 2/3 full; bake in preheated 450 degree oven until golden brown or about 10 to 12 minutes. Makes about 12 muffins. Delicious! Enjoy!

Quick Easy Mayonnaise Rolls

Ingredients

• 2cupsself-rising flour
• 4tablespoonsmayonnaise or Miracle Whip salad dressing(can use either)
• 1cupmilk
• 1teaspoonsugar

Instructions

Bulots Mayonnaise Sauce

• Mix all ingredients in a mixing bowl about two minutes with a spoon. Spray muffin tins. Fill tins 2/3 full; bake in preheated 450 degree oven until golden brown or about 10 to 12 minutes.

If you like this recipe, you might also like my recipe for Yummy Yeast Rolls.Don’t Forget to Pin Mayonnaise Rolls!

Bulots Mayonnaise Dressing

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